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Sanjeev Kapoor’s Khazana Restaurant

The ambience of rattan and bamboo, combined with natural greenery, offers the feel of familiar and
comfortable atmosphere designed to take you back to India on a culinary path. The delicate processes of cooking and presenting delicacies made with the freshest and finest of Indian spices and herbs is the
specialty of the restaurant.

John Abed
Chair Person of ABC Co.
Master Chef Sanjeev Kapoor
The menu offers something for everyone served up in an innovative and modern setting At Khazana dinners
can taste new-age Indian cooking high on taste and low in calories. It’s evolved Brand of Indian cuisine has broken limitations of Indian ingredients. The fully licensed restaurant has always been the first choice with people who appreciate excellent Indian Cooking.

CEO of DEF Co.
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